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Eat

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—  Meat & Cheese  —

1 | 3 | 5     Mix & Match     $6 | 17 | 27 

 

 —  Hard & Soft Meats
Nduja | Spreadable pork salame
Rust Belt Sucission | Garlic, lemon, nutmeg
Stagberry | Elk Salame, dried blueberries
Delaware Fireball | Red chile, espelette, caul fat
Lomo | Paprika, garlic, black pepper
— All meats from Smoking Goose, IN —
 

—  Goat's Milk
Ewe Calf To Be Kidding | Hook’s, mixed milk, blue veined
City Goat | Zingerman’s, soft
Midnight Moon | Cypres Grove, semi firm

—  Sheep's Milk
Pipit | Landmark, semi firm
Pecora Nocciola | Landmark, pecorino style

—  Cow's Milk
Snap Dragon | Tulip Tree, triple cream w/ habaneros
Chicory | Tulip Tree, double cream, blue veined
Hops | Tulip Tree, beer cheese, semi firm
Everton  | Jacobs and Brichford, firm 

 
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—Small plates —

Potstickers | Jerk chicken, yogurt, soy reduction | 15
The Morris | Gnocchi, blue cheese, asparagus, pancetta and roasted tomato jam | 8
Hush Puppies | Pimento cheese, bacon powder | 8
Camp Fire Tomatoes | Vine ripe tomatoes, herbed ricotta, focaccia | 12
The Dates | Celery, almond, lemon, goat cheese, bacon wrapped | 8
On Toast | Shrimp, bruschetta tomatoes, whipped goat cheese | 10



 

 

So Herby | Focaccia, basil pesto, tomato butter | 3
Rye Not? | Orange fennel rye, pickled carrot jam, blue cheese butter | 3
Truffle Fries | Curry aioli, parmesan | 4
Risotto | Baby corn, celery, red onion, roasted red bell pepper, manchego | 10
Mussels | Prince Edward Island ala carbonara | 12
— add bread | 2
French Onion All Grown Up | Burnt onion, cream cheese, mascarpone, chips | 10
Eat Your Veggies | Roasted Rapini, bearnaise, tahini, yogurt | 8

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—  Greens  —

Cherry Crunch | Romaine leaves, peanuts, cherries, blue cheese, green goddess dressing | 7
— Add Protein | Chicken, Steak, Salmon | 7

House Salad | Seasonal dressing | 4
Caesar | parmesan white anchovy dressing | 6

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— Large Plates —

Bucatini | Shrimp, mussels, roasted tomatoes, lobster fennel cream | 25
Cavatelli | Veal bolognese, whipped ricotta | 25
Beef Roast | Robuchon potatoes, demi glace | 27
FP Burger | Pimento Cheese, bacon jam, bruschetta tomatoes | 15

7oz Filet | Smashed red potatoes, creamed rapini | 32
14 oz NY Strip | Herbed baby potatoes, foie gras butter | 42
Salmon | Roasted pork bulgogi tamale, braised veggies | 27
Grossman Farms Chicken | Red potatoes, all the veggies, pan gravy | 27
Sea Scallop  | Creamed risotto, roasted rapini, red bell pepper relish | 30

 

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