— Events —
$4 Drafts | $2 Domestics | $5 Wine
$6 Cocktails | $10 Cheese Board
New flavors and combinations every week - Chef’s choice. Pair it with a signature FP Margarita!
March 20 | Bobby Ray Bunch | 6:30-8:30
March27 | Jordan Danielsen | 6:30-8:30
April 3 | Scott Stowe | 6:30-8:30
April 5th | Matt Woods | First Friday | 8-11
April 10th | Molly Durnin | 6:30-8:30
April 17 | Doug Brundies | 6:30-8:30
Don’t miss our monthly wine class with our in-house Wine Curator. Learn about food pairings, wine origins, fun facts, and more! Sign up and learn more.